Friday, March 25, 2016

Easy ground beef omelette



This egg has 2 yolks, I hope it is not GMO eggs from Costco.
Sautè ground beef, garlic, tomato, fresh organic italian parsely, salt, fresh ground pepper. Remove from pan. In the same pan, pour a little portugese extra virgin oil, then pour 3 beaten eggs, then pour the sautèd meat. 
Slice fresh mozzarella on top. I use this kind, made from Italy I think. You can use brei cheese too. Get them from Trader Joes and choose the made in europe kind like Italy or France...
Turn the heat low and cover pan for slow perfect cook on top. I tilted the pan to the sides to let the extra juice get cooked in the edge and poked the middle so the extra juice get dried and cooked also if you don't want it super juicy. Cover until you see brown/yellow on the edge. 
The bottom is almost brown and the top is juicy and cheesy... 
#havefunalways , luxuriate and enjoy your self




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